Art of the Cocktail

Art of the Cocktail 2017

Vendor Registration and Letter of Agreement


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Company Name *
Brand Name
Address *
Contact Name *
Contact Phone *
Contact Email *
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(hereafter called AOTC)

of 1215 Blanshard St
Victoria, BC, V8W 3J4

(Deadline for agreement is September 29, 2017)

Grand Tasting

Please read prior to selecting all boxes below.

Grand Tasting Food *
Grand Tasting Cocktail

I agree to offering a food sample at the Crystal Gardens on October 14, 2017 from 6-9:30PM.

If serving cocktails as well, I will offer cocktail samples from 6-9:30PM for the Grand Tasting.


I agree to remove all empty bottles and garbage at the end of the tasting. *
I agree to provide receipts for alcohol purchased for the event, on or before October 14th, 2017. *
Food that will be served (one per line, please) *
Number of tables to be booked ($125 per) *

Cancellation policy: table cost is not refundable.

Extra exhibitor passes requested *

Partnership Opportunities

Branded glassware ($250 plus costs)
Branded napkins ($250 plus costs)


Tax (GST)
Total due
Your company's logo for use in guide *
I understand that clicking this boxes indicates agreement to this letter and makes me responsible for fulfilling the costs and duties of taking part in Art of the Cocktail. *

After submitting this form successfully, you will see a "THANK YOU" screen. 

Payment by cheque or credit card is due no later than 14 days of receiving the invoice.  If registering prior to August 25th, 2017, payment must be received by August 25th to receive discounted rate.

**Please Note: Due to legislations in the Province of British Columbia, anyone working at Art of the Cocktail will not be allowed to drink during the Grand Tasting. There will be no exceptions to this rule. Liquor inspectors will be in attendance. Exhibitors are also required to submit your receipts from your liquor purchases for the Grand Tasting to the Art of the Cocktail staff on or before October 14th, 2017. No Exceptions.

Must be legal drinking age or older to attend. Art of the Cocktail 2015.